07-02-2018

Our client is managing s fabulous 5 star hotel in Central Asia which offers exclusive accommodation, F&B services and facilities for high-end events and functions.

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07-02-2018

As Pastry and Bakery Chef, you will have outstanding knowledge of bakery, chocolate, confectionery and desserts within fine-dining and a la carte environments.

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07-02-2018

Our client is managing a luxury boutique resort in the Caribbean featuring 70 plus rooms and high-end food and beverage facilities including a busy events and functions centre.

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