Job Decription:

• Salary: Up to AUS$58,000
  
• Based in Whitsundays, Queensland
  
• Must have strong Restaurant and Functions management experience
• Candidate must be able to manage shifts and rosters along with assuming full ownership of business responsibility
• Candidate must have strong knowledge of developing sales and marketing strategies with the F&B team
  

Our client is managing a well-known premium venue in Whitsundays, Queensland. We are presently searching for an Assistant Restaurant Manager to manage the overall activities of the restaurant as well as complete management of shifts and rosters.

Key Responsibilities:

• Presently working as Assistant Restaurant and Functions Manager with at least 3 years experience with leading 5 star hotels/resorts or signature restaurant operations
  
• Able to manage shifts and rosters
• Able to maximise client satisfaction with a proven track record
• Remain responsible for planning, coordinating and supervising the delivery of service
• Train a staff of 25-30 people to ensure quality and consistency
• Able to mange multiple projects simultaneously and come out with new initiatives
• Able to successfully communicate to other facets of the business and be able to drive costs and financials
  
• Liaise with all levels of staff and management to ensure perfect coordination
• Good experience in a structured policy driven arena
• Have a solid understanding of current legislation and OH&S standards
• Ability to work in a team environment and focus on quality and be very hands-on
• Showcase commitment to quality and and passion for the position

Please note that the position is only for applicants with valid Australian working visa